Dear readers and fellow bloggers:
Good morning. We knew that you wanted to know how the chimichurri, that we meticulously had prepared yesterday, finally came out. Proudly, we say it’s simply delicious. Here it is, folks.
As you can see, the mixture has considerably thickened overnight in the fridge. We had to try it.
We will make that utmost sacrifice of enjoying this beef burger with a lot of chimichurri on top.
Stay distant. Stay safe. Stay beautiful.
What do you think? Please tell us.
Don’t leave me alone.